Coconut Milk (Santan)
Fresh coconut milk with a rich, creamy taste made for cooking and food preparation
Best For
Restaurants, catering, sauces, curries, and drinks
White Grated Coconut
Fresh coconut flesh grated into fine pieces, with a clean taste and smooth texture
Best For
Cakes, desserts, bakeries, and food production
Grated Coconut
Grated coconut with natural brown skin, giving a richer taste and more traditional flavour
Best For
Traditional dishes, local desserts, and specialty cooking
Virgin Coconut Oil (VCO)
Pure coconut oil made from fresh coconuts, with natural smell and taste
Best For
Cooking, health products, and beauty products
White Kernel
Clean white coconut flesh, ready for further use or processing
Best For
Food factories, dessert making, and ingredient use
Black Kernel
Natural coconut flesh with brown skin, keeping a strong coconut flavour
Best For
Traditional food preparation and cooking use
Coconut
Fresh coconuts picked from our trusted farms and delivered while still fresh and natural
Best For
Shops, wholesalers, restaurants, and food businesses